Cauliflower

INGREDIENTS

• ☐  1 head cauliflower, cut into florets
• ☐  ½ cup cold water

PREPARATION

1. Pour cold water and place a Steamer Basket in Instant Pot.


2. Add in cauliflower florets.


3. Pressure Cook at High Pressure: Crunchy - 0 min + Quick Release; Tender: 1 min + Quick Release


4. Remove the cauliflower immediately to prevent overcooking.